COOKING WITH JOAN CRAWFORD
By Jenny Hammerton (October 8, 2023) Are you ready to sprinkle some stardust around your kitchen? From the earliest days of Hollywood, movie stars shared their favourite dishes with fan magazines,...
View ArticleSetting the Noir Bar – Eddie Muller’s Cocktail Recipes
(January 18, 2024) A year ago, in advance of the release of Eddie Muller’s new book of Film Noir inspired cocktails, we published a sneak preview of two recipes. As Noir City 21 plays January 19-28 at...
View ArticleThe Pleasures of an Omakase Movie
By Gaetano Kazuo Maida “It’s never finished. It’s always in movement.”—Michel Troisgros Okay, so let’s say you’re like me and you don’t customarily (like, never!) spend $1000 for lunch for two, and it...
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